About BladeStop

BladeStop is an advanced safety technology developed by “Meat & Livestock Australia” that significantly enhances safety in meat processing facilities. As the world’s fastest-stopping bandsaw, BladeStop detects direct contact with a body part and instantly halts the blade, reducing the risk of severe injuries. This globally recognized technology not only ensures greater safety but also boosts productivity and is easy to maintain, providing complete peace of mind.

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BladeStop

BladeStop is a safety technology developed by “Meat & Livestock Australia” to enhance worker safety in meat processing facilities. The machine is designed to quickly stop a bandsaw blade upon contact with an operator’s hand, preventing or minimizing injuries that could result from such accidents.

The BladeStop technology utilizes a sensor system that detects when a person comes into contact with the blade. The system then activates a braking mechanism to stop the blade from spinning as quickly as possible. This technology significantly reduces the risk of serious injuries in meat processing plants where bandsaws are commonly used.

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About BladeStop

The BladeStop can be purchased as a complete bandsaw or retrofitted to existing equipment. The BladeStop technology can, for instance, be installed on bandsaws already in use in the workplace. This makes it a cost-effective solution to improve workplace safety. Many meat processing companies worldwide have adopted the BladeStop technology.

For these companies, it is essential and a key component of their workplace safety protocols. The BladeStop technology is one of the most significant advancements in the meat processing industry, as it enhances worker safety.

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Years of knowledge and experience

IB Food-Machines is based in Urk and for good reason. Here, our founder Ingmar Baars has seen first-hand how the local fish industry works. When he got the opportunity to become a supplier of processing machines for this industry, he grabbed it with both hands. Because he knew exactly what entrepreneurs needed, IB Food-Machines made a strong start.

We now also work for meat and poultry producers and supply over 15 renowned brands. Since 2024, we have also been the proud owner of portioning specialist Borncut. This demonstrates not only our nose for quality, but also our ambition for growth. At the same time, we are always close, accessible and personal. So that you have a reliable partner at your side.