Trio

Trio Food Processing Machinery specialises in supplying machines and technologies within skin removal and pinbone systems. The company has been active in processing technology for more than 30 years and aims to improve the efficiency of ‘value-added’ fish processors. With their advanced equipment, Trio Food Processing Machinery helps companies in the fish processing industry optimise their productivity and increase the quality of their finished products.

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Trio

Trio Food Processing Machinery has specialised in supplying machinery and technologies since 1898. The company mainly focuses on the production and design of cost-effective solutions for deep skinning and skinning of soft fish fillets, as well as boning of salmon and trout.

The company first entered the market with the development of the freezing drum. The freeze drum or ‘Freeze Drum’ is a specific ways of skinning. The drum is frozen making the skin of the salmon stick.

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About Trio

Trio is known for its industrial and high-quality machines, which are designed to be highly efficient and user-friendly. Trio has been part of the Baader brand since 2013. The company is a subsidiary of Baader Norge AS. The company has solutions that are fully integrated into the BAADER Fish product portfolio and are also available as stand-alone products.

Trio food Processing Machinery AS is a company that focuses mainly on production. It also designs cost-efficient solutions for deep skinning and skinning of soft fish fillets and for deboning salmon and trout.

Years of knowledge and experience

IB Food-Machines is based in Urk and for good reason. Here, our founder Ingmar Baars has seen first-hand how the local fish industry works. When he got the opportunity to become a supplier of processing machines for this industry, he grabbed it with both hands. Because he knew exactly what entrepreneurs needed, IB Food-Machines made a strong start.

We now also work for meat and poultry producers and supply over 15 renowned brands. Since 2024, we have also been the proud owner of portioning specialist Borncut. This demonstrates not only our nose for quality, but also our ambition for growth. At the same time, we are always close, accessible and personal. So that you have a reliable partner at your side.