The Nock Cortex CBP 496 – 695 Vario is a poultry skinning machine designed for skinning chickens (chicken breast with skin and bones, without legs and wings).
The Nock Cortex CBP 496 – 695 Vario is a poultry skinning machine designed for skinning chickens (chicken breast with skin and bones, without legs and wings).
– CBP 695 VARIO for dual-lane processing (CBP 496 VARIO offset for processing chicken carcasses)
– Also suitable for use with an alternative pressure roller for skinning chicken legs
For more information about this machine, other machines, service for your machines, or spare parts, feel free to contact us! We are happy to help you find the right solution for your production.
Nock Cortex CBP 496-695 Vario
- BrandNOCK
- ProcessSkinning
- IndustryPoultry
- StatusNew available
- Motor Power0.75 kW
- Dimensions800 x 1250 x 2700 Mm
- Weight265 Kg
The Nock Cortex CBP 496 – 695 Vario is a poultry skinning machine designed for skinning chickens (chicken breast with skin and bones, without legs and wings).
– CBP 695 VARIO for dual-lane processing (CBP 496 VARIO offset for processing chicken carcasses)
– Also suitable for use with an alternative pressure roller for skinning chicken legs
For more information about this machine, other machines, service for your machines, or spare parts, feel free to contact us! We are happy to help you find the right solution for your production.
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That IB Food-Machines is located in Urk is no coincidence: we have known the fish trade and industry for years, inside and out, and seized the opportunity to supply food machinery for this market. We have since become the trusted partner for companies throughout the Netherlands and beyond. In everything we do, we keep entrepreneurs’ experiences in mind. We sell food processing machines of no less than fifteen renowned brands, and provide maintenance, advice and all other services you need for the continuity of your production.
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